Discover a delicious and wholesome alternative to traditional pasta with this brown rice spaghetti. Made from rice bran, this gluten-free option cooks to a perfect al dente texture, ensuring it won't get mushy. It's free from preservatives and cholesterol, making it a heart-healthy choice for any meal. The dedicated facility ensures no cross-contamination with gluten, providing peace of mind for those with dietary restrictions.

• Gluten-free and kosher-certified
• No preservatives or cholesterol
• Cooks like traditional pasta
• Made in a dedicated gluten-free facility
• Approximately 8 servings per 16 oz. package